Pasta-making class: From dough to delicious

$100.00

Join us for an immersive and hands-on pasta-making class where you’ll learn the art of crafting fresh, homemade pasta from scratch! In this class, our expert chef will guide you through each step, from mixing and kneading the dough to rolling, cutting, and shaping a variety of pasta types such as fettuccine, ravioli, and tagliatelle. You’ll also learn the secrets to making perfect sauces that complement your pasta creations.

Whether you’re a beginner or a seasoned home cook, this class is perfect for anyone looking to master the skills of traditional Italian pasta making. All ingredients and equipment will be provided, and at the end of the session, you’ll enjoy a delicious meal featuring the pasta you’ve created, paired with complementary wine or beverages.

Bring your passion for cooking and get ready to roll up your sleeves for a fun and educational experience that will take your pasta dishes to the next level!

Wednesday October 23rd

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Join us for an immersive and hands-on pasta-making class where you’ll learn the art of crafting fresh, homemade pasta from scratch! In this class, our expert chef will guide you through each step, from mixing and kneading the dough to rolling, cutting, and shaping a variety of pasta types such as fettuccine, ravioli, and tagliatelle. You’ll also learn the secrets to making perfect sauces that complement your pasta creations.

Whether you’re a beginner or a seasoned home cook, this class is perfect for anyone looking to master the skills of traditional Italian pasta making. All ingredients and equipment will be provided, and at the end of the session, you’ll enjoy a delicious meal featuring the pasta you’ve created, paired with complementary wine or beverages.

Bring your passion for cooking and get ready to roll up your sleeves for a fun and educational experience that will take your pasta dishes to the next level!

Wednesday October 23rd

Join us for an immersive and hands-on pasta-making class where you’ll learn the art of crafting fresh, homemade pasta from scratch! In this class, our expert chef will guide you through each step, from mixing and kneading the dough to rolling, cutting, and shaping a variety of pasta types such as fettuccine, ravioli, and tagliatelle. You’ll also learn the secrets to making perfect sauces that complement your pasta creations.

Whether you’re a beginner or a seasoned home cook, this class is perfect for anyone looking to master the skills of traditional Italian pasta making. All ingredients and equipment will be provided, and at the end of the session, you’ll enjoy a delicious meal featuring the pasta you’ve created, paired with complementary wine or beverages.

Bring your passion for cooking and get ready to roll up your sleeves for a fun and educational experience that will take your pasta dishes to the next level!

Wednesday October 23rd